I already laid a lot out there for you yesterday. My slob tendencies, my infatuation with cheese in a can and other junk-related morsels, and I've determined that you're probably wondering how in fact YOU TOO (!!!)can find a catch like me! While...

My sister in law’s wedding reception was held at the Toledo Riverfront Hotel, and the hotel did the catering for the food. Our meal began with one of the best salads I have ever had, with a memorable dressing. It was mixed greens with bleu cheese, d...

1 20 oz. can pineapple chunks, drained1/2 cup reserved pineapple juice1/2 cup self-rising flour1/2 cup sugar1 cup cheddar cheeseMix flour, sugar, and pineapple juice. Add pineapple chunks and cheddar cheese and pour into a 9x9 casserole dish. Cover and ba...

...ow good blueberry beer tastes with cheddar. So it's in the oven right now, I hope it comes together! This is based on the cheese and scallion quiche in the Vegetarian Epicure: Pre-bake the pie crust for 7 minutes at 450F, while it is cooling, saute a...

We, as a professional, are hired by organizations to deliver results and perform. As time passes, our daily job becomes our universe.  We spend our energies resolving problems, improving processes, saving money and many other good things.  Sometime...

Mouth watering savory pizza - topped with mounds of cheese, black olives, and mushrooms. Mmm, mmm, good!