1 20 oz. can pineapple chunks, drained1/2 cup reserved pineapple juice1/2 cup self-rising flour1/2 cup sugar1 cup cheddar cheeseMix flour, sugar, and pineapple juice. Add pineapple chunks and cheddar cheese and pour into a 9x9 casserole dish. Cover and ba...

... Budo-Kun Wine Blog Black List. I am an "Official Reject!" And I want to thank all of the little talking bottles and cheese wedges from Domaine547 who made it possible for me to accept this award. You love me! You really love me!...

A few years ago I was in a Hong Kong software shop when suddenly a shrill voice began shouting what I now know was Cantonese for, “Cheese it the cops!” Within seconds the metal gate to the entrance was electronically being lowered and like so...

Parathas have been a traditional Indian breakfast in many north and west-indian households for as long as I can remember, and the versatility that you can add into paratha recipes is what makes it so attractive. Not to mention that they are healthy and fi...